Original Fish Skin

RM16.90

OYUFISH Original Fish Skin (原味鱼皮) – 70 grams

Pure, unadorned fish skin fried to a light, even crisp. The flavour is clean and savoury, allowing the natural character of the fish to take centre stage. Simple in composition yet precise in execution, this is a foundational expression of texture and balance.

#No.1 Leisure snacks company in Malaysia and Singapore
★ 4.8 out of 5 reviews on Facebook ★
Weight: 70 grams
Expiry Date: 12 months
Quality crafted and originally made in Malaysia
Started since 2017, sold over 256, 000+ packs over a year.
HACCP certified
Golden Taste Award 2019 – recognized by the government

Out of stock

Description

Ingredients

Fish Skin, Wheat Flour, Palm Oil, Salt, Sugar, Pepper, and Permitted Flavor Enhancers.

Allergens

(TBC)
Fish (Primary protein)

Taste

How it taste like?

The experience begins with an immediate, shattering crunch that releases a clean, savory saltiness. As the mid-palate develops, the natural, deep umami of the premium fish skin takes center stage, offering a rich marine sweetness without any “fishy” aftertaste. It finishes with a light, lingering savory note that practically begs you to reach for the next piece.

Crunchiness

Spiciness

Richness

Umami

Nutrition Facts